July 18, 2012

Bread Omelette

Ingredients:

4 Eggs
4 bread  slices
1 tsp milk
1/4 tsp turmeric powder
1/2 tsp red chilli powder(change to your spice level)
2 tsp onions(finely chopped)
2 tsp tomato(finely chopped)
1/4 tsp sugar
2 tsp olive oil
salt
  • Take a bowl,break eggs into it.Mix them well with fork/mixer.
  • Now add milk,mix again.We need to stir the egg mixture after adding each ingredient.
  • Likewise add other ingredients except oil and mix thoroughly.
  • Heat tawa/pan place the bread slices and roast on both sides.
  • Smear the pan with 1/2 tsp oil and pour half of the egg mixture and cook for a minute.
  • Now dip the one side of roasted bread slices in egg mixture and place it on the other side upon the omlette.
  • Pour another 1/2 tsp oil on this omlette and cook for another few seconds.
  • Now flip this omlette carefully and cook for a minute.After it gets cooked remove it on to serving plate as it is or you can fold the omlette

  • Repeat the same with the remaining mixture.

1 comment:

  1. bread should have been moderately toasted. Critical success factor for this dish is bread should be soft rather than crispy :)

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