Potlakaya Tomato Koora(Snake Gourd Tomato Curry)

Ingredients:

400g snake gourd
1 small onion
2 tomatoes
1/2 tsp red chilli powder
1/4 tsp turmeric powder
1/2 tsp mustard seeds
1/4 tsp cumin seeds
1/4 tsp urad dal
1 sprig curry leaves
2 dry red chillies
salt
oil

Preparation:

• Scrape the skin,wash .Cut lengthwise remove the seeds and chop snake gourd in to very fine pieces
• Chop onion and tomatoes.

Process:

• Heat oil in a pan,add urad dal and fry for few sec and then add mustard seeds,cuminseeds,curry leaves,broken red chillies and fry them.
• Now add snake gourd pieces,salt, turmeric,tomatoes mix them well,cover and cook for 5 min.
• When both snake gourd and tomatoes are cooked add red chilli powder and cook for another 3-4 min with cover on.Stir in between.
• Snake gourd curry is ready to serve  with plain rice.

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