Potlakaya iguru(Snakegourd fry)

"Pleasant words are like a honeycomb,
Sweetness to the soul and health to the bones"(Proverbs 16:24)
Those who dont like snake gourd should definetly try this.
Ingredients:
1 cup snakegourd pieces
1/2 tsp mustard seeds
1/2 tsp urad dal
1/2 tsp jeera
1 sprig curry leaves
1 tsp red chilli powder
1tsp dry coconut powder
1/4 tsp turmeric powder
salt
oil

                                                                                             

• Heat oil in a pan,add urad dal when it is slightly browned add mustard seeds,jeera,curry leaves.
• When they start spluttering add snake gourd pieces, salt ,turmeric mix it well,cover and cook for 3 min.
• See if water is there if so mix it again and cook for another 2 min with lid on it.
• Now add red chilli powder,coconut powder and fry for another 2-3 min.
• So potlakaya iguru is ready.Turn the flame off and serve it with white rice.

                       

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