Ingredients:
2 medium green bell peppers
1 onion
1tsp fried gram powder
1/4 tsp turmeric powder
1/4 tsp mustard seeds
1/4 tsp cumin seeds
1/4 tsp urad dhal
1 sprig curry leaves
1/2 tsp red chilli powder
salt
oil
- Wash and cut length wise,remove seeds and chop them into pieces.
- Heat oil in a pan add urad dal,when it gets slightly browned add mustard seeds,cumin seeds,curry leaves.
- Add onions and fry them,next add chopped capsicum,salt,turmeric mix well,cover and cook until capsicum soft.
- Uncover add red chilli powder and cook for another 3 min.Now add fried gram powder mix well and fry for another 2 min and turn off the flame.
- Capsicum fry is ready to be served with plain rice.
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