Beetroot Curry

Ingredients:

250g Beetroot

1/4tsp mustard seeds

1/4tsp cumin seeds

1/4 tsp coriander powder

2 green chillies

2 garlic cloves

5 curry leaves

1/4 cup thick coconut milk/cream

1tsp coriander leaves

salt

oil

• Chop the beetroot,greenchillies and crush the garlic.
• Heat oil in a pan add mustard seeds,cuminseeds,curry leaves.When they start spluttering add garlic,green chillies and fry.
• Now add beetroot pieces,salt,coriander powder mix well,cover and cook.
• Uncover,check whether beetroot is cooked or not.
• If so add  coconut milk, cover and cook for another 2 min.
• Turn off the flame,garnish with coriander leaves.
• This is to be served with plain rice.

Share your opinion on the recipe as it helps me improve the content of this blog,thanks.