November 23, 2012

Oats Dosa

 "Healthy and easy to make quick recipe."

Ingredients:
2 cups Oats powder
1 onion(chop as 1/2inch fine slices)
2 green chillies(chop them)
2tsp chopped coriander leaves
1/2 tsp red chilli powder
1/4 tsp turmeric powder
pinch garam masala powder
salt
oil
  • Mix all the ingredients except oil and make into a fine batter by adding water little by little.(consistency to that of ordinary dosa).
  • Heat a nonstick pan and grease it with oil.When the pan is hot add a ladle full of batter,spread it in a circle,pour little oil around it edges and fry for a few seconds.(Flame should be on high).
  • When the edges start browning reduce the flame,flip the dosa and fry for a min.
  • Remove and repeat the same for the remaining batter.
  • Oats dosa is ready to be served with tomato or pudeena chutney or with lime pickle.
  • Note:While making each dosa the pan should be hot.
  • Tips:We can add 2tsp curd to this batter to enhance the taste of this dosa.
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