June 11, 2017

Potato Masala Curry

Ingredients

300g potatoes(baby potatoes)
2 medium onions
2 tomatoes
1tbsp ginger garlic paste
1tsp turmeric powder
1tbsp coriander powder
1tbsp red chilli powder
1tbsp garam masala powder
2 bayleaves

paste
1tbsp poppy seeds
2tbsp coconut powder(fresh coconut)
few cashewnuts

Preparations

  • boil potatoes,peel the skin and half them.
  • finely chop onions and tomatoes
  • powder the ingredients under paste and then add water little by little to grind them to a fine paste.
Procedure:
  1. heat oil in a pan add bay leaves,onions and let them fry.
  2. Add ginger garlic paste,tomatoes,turmeric powder,coriander powder,chilli powder and salt.Mix them and let them cook until tomatoes becomes soft with closed lid.
  3. Add little water if required in between so the it don't get burned out.
  4. Now add garam masala powder and prepared cashew paste.Mix everything with little water.Close the lid and let it cook until oil oozes out.
  5. Careful not to burn the curry or get s

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